The future of meat won't include plants or animals
Co-founder Dr. Lisa Dyson is on a mission to feed the world more sustainably.
American Innovation: Startup turns air into sustainable protein
CBS News with Norah O'Donnell
Air Protein raises $32M to develop a meat alternative out of thin air
Bay Area-based Air Protein makes “meat” from thin air using space-age science
The Mercury News
Here’s How Lisa Dyson’s Startup Is Reducing World Hunger AND Combating Climate Change